DIY: How to Create Your Own Hot Chocolate Bombs

Semi Sphere Silicone Mold - 2" (for baking). Here's the link to Amazon rb.gy/f4jg3m, you can also get them at most stores like World Market, Target, or Home Goods

Your favorite type of chocolate. You can also use chocolate chips, hersheys bar, etc

Your favorite type of hot chocolate

Microwave safe bowl and plate

Small spoon

Baking brush

Storage container or plastic wrap

Mini marshmallows

Crush candy canes

Sprinkles

Graham crackers

M&Ms

A pinch of sea salt

Crushed oreos

Caramel bits

Melt your chocolate on the stove or in the microwave. Stir until it's smooth and ready to pour

Use a spoon to scoop chocolate into your molds and then use a baking brush to smooth

Put your molds in the freezer for about fifteen minutes

Gently remove chocolate from molds

Microwave a plate for one minute

Pick up the empty half of the chocolate bomb and gently place it on the warm plate for a couple of seconds, just until the edges melts

Add 1 tablespoon of hot chocolate powder to half of your molds

Then add your mix-ins to half of your molds

Reheat your plate again for one minute

Pick up another half and melt the edge on the warm plate then gently push the two sides together to seal

*You can always decorate the chocolate bombs with drizzly chocolate

Let cool/storage in the fridge until needed

Place one chocolate bomb into a mug

Heat up your milk on the stove.

Just before it's boiling, remove from the stove

Pour into a serving jug so that it's easy to pour onto your chocolate bomb

Then pour the milk over your chocolate bomb and watch what happens!

Drink and enjoy!