Camp Kitchen Checklist

camp kitchen camp kitchen
  • Cooking/Eating Supplies

  • Stove

  • Windscreen

  • Fuel

  • Fuel bottle(s)

  • Cookset (1-2+ pots)

  • Frying pan

  • Pot/lid grabber

  • Food-storage canister

  • Water bottles

  • Plates, bowls

  • Mugs/cups (measuring cups)

  • Utensils (with knife)

  • Matches/lighter

  • Fire starter

  • Kitchen Deluxe

  • Coolers

  • Cutting board/surface

  • Paring knife

  • Spatula

  • Whisk

  • Can opener

  • Bottle opener

  • Corkscrew

  • Measuring spoons

  • Hot-cold vacuum bottle

  • Portable coffee/espresso maker

  • Rolling ice cream maker

  • Camp furniture (chairs, table)

  • Dutch oven

  • Tablecloth

  • Lantern

  • Kitchen organizer

  • Grill rack

  • Foil

  • Egg holder(s)

  • Biodegradable soap

  • Pot scrubber/sponge(s)

  • Quick-dry towel

  • Drying rack; clothesline w/clips

  • Trash bags; resealable bags

  • Hand-crank blender

  • Extension sticks/roasting items

  • Camp sink

  • Collapsible water container(s)

  • Funnel(s)

  • Saw/axe

  • Mornings

  • Coffee

  • Dry cereal/granola

  • Quick-fix oatmeal

  • Breakfast bars

  • Batter mix

  • Syrup

  • Tea

  • Powdered milk

  • Freeze-dried eggs/breakfasts

  • Cocoa/drink mixes

  • Fruit (fresh and dried)

  • Jelly/jam

  • Midday/Evenings

  • Energy food (bars, gels, trail mix)

  • Bagels

  • Dried meat

  • Peanut butter

  • Freeze-dried meals

  • Rice

  •  Durable vegetables (e.g., carrots)

  • Recovery bars/drink mixes

  • Cooking oil/spray

  • Salt/pepper

  • Soup mixes/bouillon cubes

  • Crackers/chips

  • Cheese

  • Fig cookies

  • Drink mixes

  • Pasta/sauces

  • Chocolate/sweets

  • Marshmallows

  • Spice kit

  • Herbs

copy saved

copies saved